Savory taste distinct from 5 basic tastes.
Dryness or puckering mouthfeel.
Tartness or sourness level.
Sharp, pungent taste level
Hojicha
Houjicha, directly translated from Japanese as “roasted tea,” is a style of green tea known for its smoky, nutty flavor and warm light to dark brown color. These distinctive characteristics come from a unique production method. Tea leaves and twigs are gently roasted in a porcelain pot over a charcoal flame, then ground into a fine powder. Roasting creates houjicha’s signature aroma and hue while naturally lowering its caffeine content, making it a mild alternative to other green teas.
Our signature houjicha is crafted from stems and leaves of tencha from Uji and is slow roasted at a relatively low temperature to preserve the tea’s natural flavor and balance.
Currently available for bulk orders only.
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| Origin | Uji, Japan |
|---|---|
| Harvest | First Flush Tencha |
| Processing | 25 days shade, Bead-milled |
| Character | Roasted, toasty depth with warm caramel and nutty notes. Lower in caffeine, smooth and mellow with a clean finish. The roasting process creates a comforting, earthy flavor, easy to enjoy any time of day. |
| Usage | Hot tea, iced tea, lattes (hot or cold), blended drinks. Pairs beautifully with milk or enjoyed straight. |
| Cultivar | - |
Savory taste distinct from 5 basic tastes.
Dryness or puckering mouthfeel.
Tartness or sourness level.
Sharp, pungent taste level
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The ritual
How to brew Hojicha
01 · Measure
Measure
Measure 2 g of Hojicha. No sifting fuss — roasted tea is forgiving.
02 · Whisk
Whisk
Whisk with hot water for a straight cup; the roasted leaf takes heat gracefully.
03 · Or a latte
Or a latte
Work into a paste with a little warm water first, then top with steamed or iced milk.
04 · Unwind
Unwind
Pour it in the evening — naturally low in caffeine, calming rather than stimulating.
The lineup
How Hojicha compares
| Daichi | Nami | Sakura | Tsubasa | Atsumi | Hojicha | |
|---|---|---|---|---|---|---|
| Grade | Ceremonial | Ceremonial | Ceremonial | Café grade | Commercial grade | Barista grade |
| Best as | Koicha & usucha — water first | Everyday lattes & usucha | Rich lattes & desserts | Oat-milk lattes & baking | Iced, shaken & sparkling | Evening cups, low caffeine |
| From | ₹1,549 · 30g | ₹1,099 · 30g | ₹899 · 30g | ₹699 · 30g | ₹529 · 30g | ₹699 · 30g |
Before you brew