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Sakura ceremonial matcha sample in a silver foil sachet beside a pressed disc of powder
Sakura ceremonial matcha sample in a silver foil sachet beside a pressed disc of powder
Tsubasa matcha is graded in Uji, then screened for heavy metals and pesticides in India
Atsumi matcha whisked with a bamboo chasen in a stoneware bowl, ready for iced drinks
Tsubasa matcha in a short clear glass, with antioxidants, lasting energy and focus listed above
Inspecting a black shade net over tea bushes in Uji, where Tsubasa matcha is sourced
Sakura ceremonial matcha sample in a silver foil sachet beside a pressed disc of powder
Tsubasa matcha is graded in Uji, then screened for heavy metals and pesticides in India
Atsumi matcha whisked with a bamboo chasen in a stoneware bowl, ready for iced drinks
Tsubasa matcha in a short clear glass, with antioxidants, lasting energy and focus listed above
Inspecting a black shade net over tea bushes in Uji, where Tsubasa matcha is sourced
1 / 5
Umami (Level 2/4)
Savory taste distinct from 5 basic tastes.
Umami
Astringency (Level 2/4)
Dryness or puckering mouthfeel.
Astringency
Texture (Level 3/4)
Tartness or sourness level.
Texture
Vibrancy (Level 3/4)
Sharp, pungent taste level
Vibrancy

Sakura - Wholesale Sample (10 g)

Rs. 250.00

A ceremonial-grade Yabukita and Saemidori blend with a bold, grounded character and robust depth. Nutty, earthy, and full-bodied, with a clean, refreshing finish that holds its structure across high-heat and mixed applications. An easygoing, reliable matcha for those who prefer strength and versatility.

 

Wholesale sample: 10 g.

Orders are reviewed before dispatch. If your business is not eligible, we will refund your payment.

OriginUji, Japan
Harvest80% First Flush, 20% Second Flush Tencha
Processing25 days shade, Bead-milled
CharacterRobust structure, nutty depth, pronounced character, offering a contrasting aftertaste that feels clean, mild, and refreshing. An all-around easy to enjoy matcha no matter how you choose to prepare it.
Usage Rich lattes, cold brews, frappes, desserts. Balanced flavor that performs reliably in high-heat.
Cultivar80% Saemidori & Yabukita, 20% Sayamakaori, Kanayamidori, Okuyutaka
Umami (Level 2/4)
Savory taste distinct from 5 basic tastes.
Umami
Astringency (Level 2/4)
Dryness or puckering mouthfeel.
Astringency
Texture (Level 3/4)
Tartness or sourness level.
Texture
Vibrancy (Level 3/4)
Sharp, pungent taste level
Vibrancy

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How Sakura - Wholesale Sample (10 g) compares

Daichi Nami Sakura Tsubasa Atsumi Hojicha
Grade Ceremonial Ceremonial Ceremonial Café grade Commercial grade Barista grade
Best as Koicha & usucha — water first Everyday lattes & usucha Rich lattes & desserts Oat-milk lattes & baking Iced, shaken & sparkling Evening cups, low caffeine
From ₹1,549 · 30g ₹1,099 · 30g ₹899 · 30g ₹699 · 30g ₹529 · 30g ₹699 · 30g

Compare all six in detail — cultivar, shading, taste →