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Umami

Astringency

Texture

Vibrancy

Matcha Tsubasa

Rs. 799.00 Rs. 649.00

30g 50g 100g

A premium-grade Uji-based matcha designed for versatility and high-performance. Tsubasa combines robust flavor with exceptional stability, staying bright through intense baking and complex mixing. The toasty-grassy profile provides enough intensity to shine in professional preparations while remaining balanced enough to...

Origin	Uji, Japan
Harvest	25 days shade, Bead-milled
Processing	25 days shade, Bead-milled
Character	Vivid green color with a robust grassy body and roasted-nut undertones. Toasty, grounded, and full-bodied with excellent color stability. Specifically cultivated with reduced shading to withstand temperatures above 80∘C, allowing it to cut cleanly through milk, chocolate, and high-heat applications without fading.
Usage	Rich lattes, soft serve, baking, confectionery, and cold brews. Designed for cafés and professional kitchens where matcha must maintain its presence against bold ingredients.
Cultivar	Multi Cultivar Blend from Uji, Primary: Yabukita (with Sayamakaori, Kanayamidori, Okuyutaka)

KEY BENEFITS 100% JAS Certified Organic Jitter-free, sustained energy with 40-180mg caffeine per serving Rich in antioxidants (EGCG catechins) Promotes calm focus through L-theanine Supports cognitive function and metabolic health FSSAI tested for heavy metals and pesticides Supports immune health and metabolism Rich in chlorophyll for natural detoxification

WHAT'S INSIDE Ingredients: 100% finely ground premium green tea powder Packaging: Airtight, nitrogen-flushed containers to block light and moisture

STORAGE & SHELF LIFE Shelf
Shelf life of 12 months. Once opened, refrigerate and consume within 2 months for peak freshness.